was formed in 3rd of July 1993 in Ljubljana as an independent professional organization of the sanitary engineers who perform their occupation on the territory of the Republic of Slovenia and EU. Chamber represents and protects the interests of its members and their reputation. Its primary mission is to take care for the harmonious development of the profession. Chamber participates in the planning and design of undergraduate and postgraduate educational study programme and supplementary education. Chamber participates also in the preparation of legislation, strategic documents, staff development and other professional guidance in the field related to sanitary engineering.
The web portal Environmental Indicators in Slovenia provides access to over 100 indicators which use graphs, maps and comments to present the environmental trends in Slovenia. The indicators are organized into thematic groups – chapters covering environmental components (e.g. water, air), environmental issues (e.g. climate change, nature protection, loss of biodiversity, waste management) and the incorporation of environmental content in the formulation of sector policies (e.g. transport, agriculture, tourism, energy, instruments of environmental policy).
presents broad interdisciplinary information on the practice and status of research in the public and envirnmental health, food safety and occupational hygiene, epidemiology, environmental engineering science, systems engineering and sanitation.
The Federation works to disseminate knowledge concerning environmental health and promote co-operation between countries where environmental health issues are transboundary. It promotes the interchange of people working in this sector and the exchange of Member’s publications of a scientific and technical nature.
is a consortium of equipment manufacturers, food industries, research institutes as well as public health authorities and was founded in 1989 with the aim to promote hygiene during the processing and packing of food products. The principal goal of EHEDG is the promotion of safe food by improving hygienic engineering and design in all aspects of food manufacture.
Her task is to provide sound, independent information on the environment. She is a major information source for those involved in developing, adopting, implementing and evaluating environmental policy, and also the general public. Currently, the EEA has 33 member countries.
is the central and the largest laboratory for public health, dealing with hygienic and health related ecological activities, environment protection problems, microbiological diagnostics and chemical analyses of samples of different kind and research activities.In the laboratory, the services for governmental needs are executed, first of all for monitoring and official inspection and supervision from the competencies of the Ministry of Health, Ministry of Agriculture, Forestry and Food and Ministry of the Environment and Spatial Planning, free capacities are offered to customers on the open market.In cooperation with other institutions in Slovenia and abroad, the NLZOH cooperates in national and international research, applicative and advisory projects.